Lunch

LUNCH


STARTERS

TODAY'S SOUP
Chef Daily Preparation
$7

COD CROQUETTE
Portuguese Salted Cod, Labneh Aioli, Pepperoncino Relish
$12

MEDITERRANEAN OCTOPUS
Confit Potato, Smoked Potato Puree, Roasted Tomato Salmoriglio
$19

CHEF'S CRUDO
Seasonal Fresh Fish, Chef's Daily Preparation
$15

TUNA & AVOCADO TOAST
Grano Arso Bread, Yellowfin Tuna, Pickled Onions
$17

WAGYU TOAST
Wagyu Beef, Homemade Bread, Pickled Fennel and Celery Aioli
$13

SALADS

BEETS SALAD
Roasted Red & Golden Beets, Labneh Aioli, Pickled Onions, Za'atar Chickpeas
$11

BURRATA SALAD
Avocado, Basil, Heirloom Tomato
$15

SEARED TUNA SALAD
Tomato, Artichokes, Taggiasca Olives
$23

M HOUSE SALAD
Seasonal Greens, Fennel, Celery, Parmigiano Reggiano, Champagne Vinaigrette
$11
Add Shrimp $7 / Add Steak $8 / Add Chicken $7

MAIN COURSES

M HOUSE BURGER
Blue Cheese Sauce, Braised Onion Bacon Jam, Tomato, Lettuce
$17

FRIED CHICKEN SANDWICH
Confit Tomato, Grain Mustard Dijonnaisse, Provolone Cheese
$17

FISH SANDWICH
Labneh Aioli, Arugula, Pickled Onions, Pepper Aioli, Tomato
$17

PACCHERI SHORTRIB
Red Wine Braised Shortrib Ragout
$19

PEAR RAVIOLI
Pears, Gorgonzola, Truffle Peelings
$17

TUNA STEAK
Seared Yellowfin Tuna, Pesto Farroto, Arugula and Aged Balsamic
$29

CHEF'S FAVORITE
Charred Brocolini, Confit Tomato, Black Garlic Salsa
$31

BRANZINO
Whole Semi-Boneless Fish, Salsa Verde, Grilled Asparagus
$33

RIBEYE
12oz. Boneless, Fennel and Celery Slaw
$32

GRILLED CHURRASCO
Truffle Parmesan Potato Chips, Salmoriglio
$25

SIDE DISHES

PARMESAN RISOTTO
$7

GRILLED ASPARAGUS
$6

CHARRED BROCCOLINI
$6

YUKON MASH POTATO
$6